The Erie Better Beer Bureau
The Erie Better Beer Bureau is a group dedicated to bringing good beer to Erie county and acting as an advocate for the customers of the Erie craft beer market. We aim to provide the most up-to-date and relevant craft beer news, reviews, opinions and information available. Must be 21 or older to view. As always, please drink responsibly.
Daily Archives: May 10, 2012
North Country Bucksnort Stout — Reviewed By: Pat
Brewery: North Country Brewing City – State- Country: Slippery Rock, PA USA Style: American Stout Alcohol by Volume: 6.9% Release/Date: Growler fresh from the Brewpub Reviewed By: Pat INFORMATION: “Guaranteed … Continue reading
Southern Tier 2X Stout Barley Soup — By: The Beer Goddess
2X Stout Barley Soup Yield: 5-7 bowls Prep Time: 10-15 min. Cook Time: 3-4 hrs. Ingredients: 1 tablespoon minced garlic 1lb ground venison or lean beef 1 1/2 cup diced onions 2 … Continue reading
Cooking With Craft Beer — By: The Beer Goddess
Cooking With Craft Beer My culinary philosophy is: “Keep it simple, embrace new flavors, relax and enjoy.” As an avid cook who truly appreciates a variety of beers including: home-brew, … Continue reading
Dogfish Head Raison D’Etre — Reviewed By: Dave
Brewery: Dogfish Head Craft Brewery Inc. City – State- Country: Milton, DE USA Style: Belgian-Style Brown Ale Alcohol by Volume: 8% Release/Date: 12/13/2011 Reviewed By: Dave INFORMATION: This brew is … Continue reading
Founders Backwoods Bastard — Reviewed By: Morey
Brewery: Founders Brewing Company City – State – Country: Grand Rapids, MI USA Style: Scotch Ale/Wee Heavy Alcohol: 10.2% Release/Date: Bottled 10/07/11 Reviewed By: Morey INFORMATION: Released annually in the … Continue reading
